New Level Brewing
Thursday: $10 Growler Fills !
| Open To Public? | Food Available? | Has a Patio? | Children Welcome? |
| YES | Light Munchies | YES | YES |
About New Level Brewing
Brews by New Level Brewing (click a brew to toggle info)
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This beer breaks most of the rules we learned in beer school: it’s hazy, it’s sweet, and it doesn’t fit neatly into a style category--but, damn, is it ever delicious. Huge flavour without the intensity of an IPA; pillowy soft with a mouthfeel that can only be described as voluptuous. Even those who claim not to like IPAs will love this beer.
Style: IPA - Milkshake
ABV: 7% IBU: 30
Link Back: Wizard’s Revenge - Brewed In Calgary AB
Day One Dry-Hopped and Double Dry-Hopped=a juicy bouquet of mosaic. Super hazy. All the Hail the Haze Lord!
Style: Pale Ale - New England
ABV: 5.5% IBU: 35
Link Back: Haze Lord - Brewed In Calgary AB
A blonde so bad ass that we named it after the Viking warriors. We designed this beer to appeal to craft beer newbies and the hardcore elite. With a lighter IBU and medium malt profile, the Berserker can be sessioned like you wouldn’t believe. Flavourful and complex for craft beer lovers and approachable for all palettes.
Style: Blonde Ale
ABV: 5.5% IBU: 20
Link Back: Berserker - Brewed In Calgary AB
Bold and formidable, the Leviathan packages deep, dark flavours with a full mouthfeel. Some roast flavours, coffee undertones, a hint of caramel and a viscous mouthfeel. It’s heavy, but sessionable for those who believe in themselves.
Style: Stout - Russian Imperial
ABV: 8.5% IBU: 60
Link Back: Leviathan - Brewed In Calgary AB
Forget trying to make an approachable IPA. We brew Reaper’s Choice for Alberta’s hop fiends. Unapologetically West Coast. High ABV. High IBU. Dank and piney. The Reaper comes ripping.
Style: IPA - American
ABV: 7.5% IBU: 85
Link Back: Reaper’s Choice - Brewed In Calgary AB
Even wizards need to go on vacation.
Style: IPA - Milkshake
ABV: 7% IBU: 30
Link Back: Wizard's Vacation - Brewed In Calgary AB
Key lime pie kettle sour. The Sorceress is loaded with lime, coriander, cinnamon, vanilla and or course...lactose!
Style: Sour - Fruited
ABV: 6.5% IBU: 30
Link Back: Sorceress Sour - Brewed In Calgary AB
Brewed in collaboration with the homies at Revival Brewcade, we made a hazy, heavily hopped wort that was kettle-soured with pure lactobacillus for 48 hours. We then put 300 kg of raspberries (and even more hops) into the kettle. A little lactose add body and sweetness to balance this intensely sour creation. Sweet, sour, fruity, and beautiful.
Style: Sour - Fruited
ABV: 5.7% IBU: 0
Link Back: Pinball Wizard - Brewed In Calgary AB
It's a beer. But, it's also Kombucha. It's sweet, but it's also tangy. It's immense flavour, but it's insanely crushable.
Style: IPA - Milkshake
ABV: 4% IBU: 20
Link Back: Strawberry Milkshake Beerbucha - Brewed In Calgary AB
Designed to be the beer version of the delicious Mexican beverage. Sweet and full bodied with loads of cinnamon.
Style: Spiced / Herbed Beer
ABV: 5.3% IBU: 25
Link Back: Heavy Metal Horchata - Brewed In Calgary AB
Style: Cream Ale
ABV: 5% IBU: 30
Link Back: Carrots Rule Everything Around Me - Brewed In Calgary AB
It’s cool to drink hazy IPAs and golden coloured blondes, but sometimes you need to let your darker side out. Just a little bit. That’s why we brewed this porter. Hints of chocolate and stone fruit with a slightly roasted finish. Smooth mouthfeel. Lightly dry hopped with Willamette.
Style: Porter - American
ABV: 5.5% IBU: 50
Link Back: Black No. 1 - Brewed In Calgary AB
The brewers at New Level love
classic German pilsners almost as
much as they love Milkshake IPAs.
It was only a matter of time until they
came up with the idea of putting
lactose into a traditional pilsner.
Brewed with Pilsner malt, Saaz
hops, and high-minerality water
much like the German tradition, but
with just a touch of lactose for a
slightly creamy mouthfeel and a hint
of residual sweetness.
Style: Pilsner - Other
ABV: 5% IBU: 30
Link Back: Breakin' the Law - Brewed In Calgary AB
Style: IPA - Imperial / Double
ABV: 8.6% IBU: 80
Link Back: Annihilation of the Wicked - Brewed In Calgary AB
A big hoppy bouquet of Cascade hops on the nose. The Marris Otter and 2 Row give the beer a strong malt foundation to carry the heavy dry hop. This Pale Ale is on the dryer side, so that the hops can command more of your attention.
Style: Pale Ale - American
ABV: 6% IBU: 70
Link Back: Power Wolf - Brewed In Calgary AB
It's a super chocolatey tasting dark IPA with a subtle amount of mango.
Style: IPA - Milkshake
ABV: 7% IBU: 38
Link Back: Crazy Train - Brewed In Calgary AB
A joint effort with our taproom manager Quinlan and our head brewer Chad, to combine their love of big IPAs amd freshly-brewed lavender tea. Brewed with massive amounts of Loral and Ella hops for complex floral and spice notes, the end result is highly bitter and hoppy, with this deep hop character melding perfectly with the fresh lavender put directly in our kettle. Our largest whirlpool hopping at New Level (so far) and then massively dry-hopped after fermentation.A dollar from every 4-pack will be donated to the Calgary Women's Emergency Shelter. If you would like to make your own donation, please visit their website.
Style: IPA - American
ABV: 7% IBU: 69
Link Back: Spellbound - Brewed In Calgary AB
Infused with lactose, cinnamon, vanilla, and nutmeg, on a malt bill that’s heavy on the roast and chocolate, it’s holiday treat that’ll delight the most miserable grinch.
Style: Stout - Imperial / Double Milk
ABV: 10% IBU: 30
Link Back: Krampus Christmas Ale - Brewed In Calgary AB
How do you make Haze Lord even more delicious?
GUAVATIZE!!!
Style: Pale Ale - New England
ABV: 5% IBU: 30
Link Back: Guava Lord - Brewed In Calgary AB
A solid milk-stout conditioned on a stupid amount of dark espresso and infused with maple sugar. You don’t have to drink it for breakfast but it would be cool if you did.
Style: Stout - Imperial / Double Milk
ABV: 9% IBU: 50
Peanut Butter and Strawberry Jam Stout. 8% 50IBU. A thick milk stout conditioned on jars of actual peanut butter and strawberry jam. Just like the after school snacks you used to eat when you were a young hesher.
Style: Stout - Imperial / Double Milk
ABV: 8% IBU: 50
Link Back: School's Out - Brewed In Calgary AB
Albertan base-malt is blended with select European specialty malts for a dry, crisp finish with light body and high clarity. Very lightly hopped with Magnum, Hallertau Blanc, and Saaz for a gentle yet complex aroma and flavour. Ridiculously easy drinking.
Style: Lager - American
ABV: 4.5% IBU: 0
Link Back: Hellion - Brewed In Calgary AB
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