High River Brewing Company
| Open To Public? | Food Available? | Has a Patio? | Children Welcome? |
| YES | No Food | NO | NO |
About High River Brewing Company
Brews by High River Brewing Company (click a brew to toggle info)
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A cunning intro to our style of brewing. Diving Fox will gently push your comfort level. A toasty malt sweetness with citrus and tropical fruit notes that will make you crazy like a fox for India Pale Ale.
Style: IPA - American
ABV: 6.5% IBU: 50
Link Back: Diving Fox - Brewed In High River AB
Our floating barn pale is brewed with barley from a craft malthouse that just happened to float our way. An approachable beer with flavour and aroma to suit a wide range of palates. We hope it floats your barn.
Style: Pale Ale - American
ABV: 4.5% IBU: 32
Link Back: Floating Barn - Brewed In High River AB
Our Rising Pheasant Brown Ale features a rich malt presence that offers a toasty flavour with hints of caramel and coffee. Accompanied by hops that provide a distinct bitterness and earthy tones, raise a wing with this dark beer.
Style: Brown Ale - American
ABV: 5% IBU: 24
Link Back: Rising Pheasant - Brewed In High River AB
Like the great Canadian beaver, Muddy Tail is a protected species year round. A strong roasted malt, yet pleasing to the palate, with flavours of dark chocolate and well toasted bread. A dark beer worth slapping your tail over.
Style: Stout - American
ABV: 6% IBU: 32
Link Back: Muddy Tail - Brewed In High River AB
A delightful, sweet malty forward pale ale using Origin "Prairie Pale Malt". Notes of peach & tropical bitter fruits. A well balanced bitterness using 'Ella' hops from Australia
Style: Pale Ale - Australian
ABV: 5.4% IBU: 30
Link Back: Juicy Smash - Brewed In High River AB
In this seasonal beer we made our take on a hazy IPA. We dry hopped this beer with Galaxy hops from Australia giving off Citrus, peach and passionfruit aromas. Coming in at 70 IBU’s it packs a punch.
Style: IPA - New England
ABV: 6% IBU: 0
English Style IPA with gingerbread from local bakery The Oxford Bakehouse
Style: IPA - English
ABV: 5.8% IBU: 0
Link Back: Soggy Ginger - Brewed In High River AB
To make this great, refreshing seasonal beer, we have infused a wheat beer with Italian plums to give a sweetness with lemon-tart edge.Cheers to summer nights!
Style: Wheat Beer - Other
ABV: 4.5% IBU: 0
Link Back: Paddling Pup - Brewed In High River AB
In this seasonal beer we use classic pils malt from our friends at Origin Malting in Strathmore paired with Magnum hops to give a crisp clean finish.
Style: Pilsner - Other
ABV: 5% IBU: 40
Link Back: Sinking Porcupine - Brewed In High River AB
When deciding what to brew to commemorate our 2nd Anniversary we soon realised it would also be our 100th batch. We tasked our founder and brewmaster Kevin to come up with a recipe. Taking inspiration from his Olds College final examination beer we proudly present to you our take on a Red IPA.
Style: IPA - Red
ABV: 6.5% IBU: 0
Link Back: Red 100 - Brewed In High River AB
Hibiscus Rhubarb Wheat Beer
Style: Wheat Beer - Other
ABV: 4.8% IBU: 0
Link Back: Shark Weak: Blood In the Water - Brewed In High River AB
West Coast IPA
Style: IPA - American
ABV: 7.1% IBU: 0
Link Back: Straight Outta High River - Brewed In High River AB
American wheat ale with blood orange and pomegranate.
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 29
Link Back: Cooters Fruiters - Brewed In High River AB
Collaboration with Wild Rose
Style: Stout - Milk / Sweet
ABV: 4.2% IBU: 0
Link Back: Vanilla Milk Stout - Brewed In High River AB
We teamed up with our friends at Tool Shed to make this hazy New England style pale ale. With brewers from both breweries called Mike what better name than Dos Mikey's. Using Simcoe, Idaho & Citra hops this beer sure packs a fruity punch that leaves you coming back for more. At 83 IBU's it's certainly marketed at the hop heads out there, but don't let that put you off. The upfront bitterness dissipates quickly to leave a nice citrus fruity aftertaste.
Style: Pale Ale - New England
ABV: 6.3% IBU: 83
Link Back: Dos Mikey's Hazy - Brewed In High River AB
In this seasonal beer we created a blonde ale and infused it with a herbal fruit tea blend for a crisp refreshing summer beverage.
Style: Blonde Ale
ABV: 5% IBU: 9
Link Back: TEA-800 - Brewed In High River AB
Collaboration with Wild Rose
Style: Scottish Ale
ABV: 6.4% IBU: 29
Link Back: Sup Yer Kilt - Brewed In High River AB
Style: Belgian Dubbel
ABV: 8.6% IBU: 0
Link Back: White Sage Belgian Dubbel - Brewed In High River AB
Roasted malt forward crisp lager
Style: Lager - Dark
ABV: 4.7% IBU: 22
Link Back: On the High River To Hell - Brewed In High River AB
Style: Pale Ale - American
ABV: 4% IBU: 0
Link Back: Honey Bunches of Cereal - Brewed In High River AB
Sweet malt base with a hint of spice.
Style: Rye Beer
ABV: 4.5% IBU: 51
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