*BETA
Search
Tips
Outcast Brewing - Calgary Brewery - Calgary's Craft Beer and Brewery Map

Outcast Brewing

Now Open
(0 reviews)
4 taps
Like


Open To Public?Food Available?Has a Patio?Children Welcome?
YES Light Munchies NO YES

Brewery Hours :

  • Monday 16-21
  • Tuesday 16-21
  • Wednesday 16-21
  • Thursday 12-21
  • Friday 12-22
  • Saturday 12-22
  • Sunday 16-21

Social :

See All Listing

About Outcast Brewing

To update this information you must claim this listing for free

Brews by Outcast Brewing (click a brew to toggle info)


This Brews Section is Powered by Untappd! (get the app and rate brews!)
The Forgetful Brewer   (4.04/5)

2019 Canadian Brewing Awards - Gold, DIPA
2018 Canadian Brewing Awards - Silver, DIPA

A delightful double IPA with loads of fruit and citrus. Minimal bitterness and a smooth mouthfeel make this beer drink much easier than your typical 8% beer

Style: IPA - Imperial / Double

ABV: 8.2%    IBU: 70

Link Back: The Forgetful Brewer - Brewed In Calgary AB

Breakfast Stout (Shuswap Coffee Roasters Bolivian)   (4.11/5)

Our newest rendition of our delicious breakfast stout features freshly roasted single origin Bolivian coffee from our new friends at Shuswap Coffee Roasters

Style: Stout - Coffee

ABV: 6.5%    IBU: 20

Link Back: Breakfast Stout (Shuswap Coffee Roasters Bolivian) - Brewed In Calgary AB

Pineapple Forgetful Brewer   (4.06/5)

Started as a 20L one off keg and grew to be a regular one off

Style: IPA - Imperial / Double

ABV: 7.5%    IBU: 0

Link Back: Pineapple Forgetful Brewer - Brewed In Calgary AB

Rumplestoutskin (Outcast BA Indonesian Coffee)   (4.16/5)

We took our base breakfast stout and gave it the barrel aged coffee treatment again, this time going all out. Patrick barrel aged green Indonesian coffee beans in our Apple Brandy barrel for two months before getting our friends at Calgary Heritage Roasters to roast it to a perfect light-medium roast

Style: Stout - Coffee

ABV: 6%    IBU: 20

Link Back: Rumplestoutskin (Outcast BA Indonesian Coffee) - Brewed In Calgary AB

Slay Bells Ring   (3.87/5)

DDH session hazy pale ale with galaxy and eclipse (HPA-014) hops. High flavour and aroma but low enough alcohol content you can slay a bunch of them!

Style: Pale Ale - New England

ABV: 5.3%    IBU: 20

Link Back: Slay Bells Ring - Brewed In Calgary AB

I Saw Mommy Drinking Pastry Stout   (3.97/5)

Stout with loads of raspberry and coconut added to replicate a tasty pie

Style: Stout - Pastry

ABV: 6%    IBU: 10

Link Back: I Saw Mommy Drinking Pastry Stout - Brewed In Calgary AB

Gin BA Saison With Peaches   (3.88/5)

The beer formerly known as socially distant social club, aged 4 months in a freshly dumped (under a week) gin barrel from Wild Life Distillery with peaches

Style: Farmhouse Ale - Saison

ABV: 7%    IBU: 10

Link Back: Gin BA Saison With Peaches - Brewed In Calgary AB

Saison du Papier   (4.05/5)

First anniversary week saison. 90% 2 row, 10% Munich, saaz hops and escarpment saison nouveau yeast. Papier = paper, traditional first anniversary present

Style: Farmhouse Ale - Saison

ABV: 6%    IBU: 10

Link Back: Saison du Papier - Brewed In Calgary AB

Gin BA Saison   (3.99/5)

The beer formerly known as socially distant social club, aged 4 months in a freshly dumped (under a week) gin barrel from Wild Life Distillery

Style: Farmhouse Ale - Saison

ABV: 7%    IBU: 10

Link Back: Gin BA Saison - Brewed In Calgary AB

Hark! the Hoppy Lagers Sing   (3.87/5)

Dry lager, fermented with Escarpment Labs KRISPY strain. Dry hopped with El Dorado hops. A modern take on a classic style, we call this a rustic lager. Hazy, crisp, delicious

Style: Lager - American

ABV: 6%    IBU: 20

Link Back: Hark! the Hoppy Lagers Sing - Brewed In Calgary AB

Party At the Abbey!   (3.86/5)

A delightful Belgian dubbel, with nice yeast character, dark fruit, raisin, fig and sweet malt character

Style: Belgian Dubbel

ABV: 7%    IBU: 20

Link Back: Party At the Abbey! - Brewed In Calgary AB

Blackberry Lime Seltzer   (4.03/5)

Gluten free! (But produced in a facility that processes a lot of gluten). We ferment sugar, add a ton of fruit and carbonate it to make a delicious cocktail in a can

Style: Hard Seltzer

ABV: 6.5%    IBU: 0

Link Back: Blackberry Lime Seltzer - Brewed In Calgary AB

Double Kiwi Sour   (4.25/5)

We took our delicious sour base beer and hit it with kiwi. Double the fruit we would normally use in a sour, and all kiwi. Fruity, tart, refreshing. There's the equivalent of about 300 grams of kiwi in the pint can you're holding..

Style: Sour - Fruited

ABV: 4.7%    IBU: 5

Link Back: Double Kiwi Sour - Brewed In Calgary AB

Reviews - 0

No Reviews yet.

Add Reviews

Your rating for Outcast Brewing :

Does your business produce, sell or promote beer?

Take part! It's free to have your business here, and very affordable to do some serious promotion.

Subscribe YYCBEER

×