Boiling Oar Brewing Company
| Open To Public? | Food Available? | Has a Patio? | Children Welcome? |
| NO | No Food | NO | NO |
About Boiling Oar Brewing Company
Small batch, Craft beer
Boiling Oar Brewing Company launched as a small batch, craft brewery in Calgary, Alberta. We launched in March 2016 with the intentions of producing approachable and flavourful beer. Our ideology is to craft brews that everyone can appreciate, and not just the "craft beer drinker". We are a small, locally owned company whose objective is to consistently make the best beer we possibly can while making an impact in our community. Calgary is known to have some of cleanest water in the world, in addition to our media filtration, it is the ideal water chemistry for brewing. Since we are located in the heart of barley country, our beer is crafted with the highest quality malt. We are also just north east of the Yakima valley, a region known to have some of the most unique and sought after hop varieties in the world.
Brews by Boiling Oar Brewing Company (click a brew to toggle info)
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90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 6% IBU: 30
Link Back: Prairie Ale - Brewed In Calgary AB
Somewhat of a hybrid between your classic American Amber and a California Common. The house Kolsch yeast was used to give this beer a crisp/refreshing finish. Pilsen malt gives it a meduim body, and dry hopped with Mt Hood variety provides classic hop character.
Style: Lager - Amber
ABV: 5% IBU: 30
Link Back: Amber Ale - Brewed In Calgary AB
Style: Wheat Beer - American Pale Wheat
ABV: 4.4% IBU: 25
Link Back: Hoppy Wheat Ale - Brewed In Calgary AB
90 minute boil to impart citrus and grapefruit notes.
Style: IPA - Imperial / Double
ABV: 8.5% IBU: 72
Link Back: Imperial IPA - Brewed In Calgary AB
Dark brown in color, this Oatmeal Stout is rich and smooth bodied with slight chocolate and espresso notes. it is a creamy brew with a slightly sweet finish balanced with acidic roastiness.
Style: Stout - Oatmeal
ABV: 5.2% IBU: 30
Link Back: Oatmeal Stout - Brewed In Calgary AB
I must say this was the most fun I've had brewing a beer in a very long time! We drove down to Flatland Hop Farm in Taber, AB last Tuesday as they were harvesting their Cascade vines and picked up 30KG's. We immediately drove back to our brewery in Calgary and brewed late into the night to ensure the hops did not degrade in any way. We chose our Pale Ale as the base for this Wet Hop brew as we wanted to go the traditional route and allow the Cascade's to lend themselves to give a huge citrus bomb of aroma.
Style: Pale Ale - American
ABV: 5% IBU: 30
Link Back: Wet Hop Pale Ale 2021 - Brewed In Calgary AB