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Prairie Dog Brewing - Calgary Brewery - Calgary's Craft Beer and Brewery Map

Prairie Dog Brewing

NOW OPEN! A BREWPUB LIKE NOTHING ELSE IN CALGARY
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Tuesday: $12 Growler Fills !
Open To Public?Food Available?Has a Patio?Children Welcome?
YES Full Restaurant YES YES

Brewery Hours :

  • Monday Closed
  • Tuesday 11a.m. - 10p.m.
  • Wednesday 11a.m. - 10p.m.
  • Thursday 11a.m. - 10p.m.
  • Friday 11a.m. - 12a.m.
  • Saturday 11a.m. - 12a.m.
  • Sunday 11a.m. - 10p.m.

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About Prairie Dog Brewing

Located at 105D 58 Ave SE Calgary, Our 200-seat brewpub is fun and bohemian with a family-friendly, come-as-you-are attitude in a conversation-friendly atmosphere, and boasts open-air views into our microbrewery and large, open kitchen pass. Our food is made from scratch with Alberta ingredients, and focus on Texas-style barbecue, with meats and vegetables smoked and slow roasted in Clifford, our big red barbecue pit from Mesquite, Texas (the biggest BBQ pit of its kind in Canada). Check out our menu here.

We are training our staff to become Cicerone Beer Servers, and we will focus on keeping a large variety of our own beers on tap as well as a few other great options, beer and non-beer. Come on out!

Brews by Prairie Dog Brewing (click a brew to toggle info)


This Brews Section is Powered by Untappd! (get the app and rate brews!)
Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

Link Back: Tail Twitcher - Brewed In Calgary AB

Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

Link Back: Super B - Brewed In Calgary AB

Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

Link Back: Backyard Oasis - Brewed In Calgary AB

Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

Link Back: Crispy Gurl - Brewed In Calgary AB

Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

Link Back: Little Bear - Brewed In Calgary AB

Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

Link Back: Gunnison’s Red - Brewed In Calgary AB

Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

Link Back: Jitter Bear - Brewed In Calgary AB

Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

Link Back: Berry Burrow - Brewed In Calgary AB

Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

Link Back: Jumpingpound - Brewed In Calgary AB

Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

Link Back: Uncle Eddie's Oatmeal Stout - Brewed In Calgary AB

You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

Link Back: You're Beautiful - Brewed In Calgary AB

Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

Link Back: Prairie Lands Lager - Brewed In Calgary AB

Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

Link Back: Brewers' Getaway - Brewed In Calgary AB

Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

Link Back: Cloud Alby - Brewed In Calgary AB

Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

Link Back: Gopher Lite - Brewed In Calgary AB

Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

Link Back: Lil’ Prickly - Brewed In Calgary AB

S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

Link Back: S.T.E.V.E. - Brewed In Calgary AB

Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

Link Back: Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter - Brewed In Calgary AB

Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

Link Back: Zinful California Zinfandel Barrel-Aged Baltic Porter - Brewed In Calgary AB

Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

Link Back: Dubbel Trubbel - Brewed In Calgary AB

Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

Link Back: Spooky Pilsner - Brewed In Calgary AB

  (Unrated)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

Link Back: Backyard Oasis - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

Link Back: Berry Burrow - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

Link Back: Brewers' Getaway - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

Link Back: Cloud Alby - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

Link Back: Crispy Gurl - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

Link Back: Dubbel Trubbel - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

Link Back: Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

Link Back: Gopher Lite - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

Link Back: Gunnison’s Red - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

Link Back: Jitter Bear - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

Link Back: Jumpingpound - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

Link Back: Lil’ Prickly - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

Link Back: Little Bear - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

Link Back: Prairie Lands Lager - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

Link Back: S.T.E.V.E. - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

Link Back: Spooky Pilsner - Brewed In Calgary AB

  (Unrated)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

Link Back: Super B - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

Link Back: Tail Twitcher - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

Link Back: Uncle Eddie's Oatmeal Stout - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

Link Back: You're Beautiful - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

Link Back: Zinful California Zinfandel Barrel-Aged Baltic Porter - Brewed In Calgary AB

  (/5)

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ABV: %    IBU:

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  (/5)

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ABV: %    IBU:

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

Link Back: Backyard Oasis - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

Link Back: Berry Burrow - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

Link Back: - Brewed In Calgary AB

Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

Link Back: Brewers' Getaway - Brewed In Calgary AB

  (/5)

Style:

ABV: %    IBU:

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

Link Back: Jitter Bear - Brewed In Calgary AB

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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  (Unrated)

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Backyard Oasis   (3.68/5)

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

Style: Brown Ale - English

ABV: 5.5%    IBU: 32

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Berry Burrow   (3.58/5)

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

Style: Fruit Beer

ABV: 5.5%    IBU: 19

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Brewers' Getaway   (3.71/5)

A blond ale with a tropical boost! We added pineapple, lactose and coconut to this delightfully fruity pina colada inspired beer. We used HBC-472 hops to add to the pineapple tropical flavours. We have teamed up with Glasswing Produce to revitalize the town square in the village of Saíno, Costa Rica, where their pineapple farm resides. The goal is to revitalize the town square, giving the villagers a place where they can gather and celebrate safely.

Style: Fruit Beer

ABV: 5.6%    IBU: 18

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Cloud Alby   (3.63/5)

This Hazy IPA is an ultra-creamy cloud of dry-hopped deliciousness with notes of tangerine, peach, raspberry and passionfruit, with a resin finish. A super approachable Hazy IPA using wheat malt and oat malt to increase protein haze and give a creamy, fluffy mouthfeel without the use of milk sugar. Dry-hopped with a combination of Mosaic, Idaho Gem, and HBC 630 - an experimental hop that enhances creaminess with a low caramel note. Now featuring farm-fresh honey from our friends at Fallentimber Meadery!

Style: IPA - New England / Hazy

ABV: 6.6%    IBU: 17

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Crispy Gurl   (3.72/5)

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

Style: IPA - Cold

ABV: 6.8%    IBU: 50

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Dubbel Trubbel   (3.6/5)

This Belgian-inspired brown ale utilizes specialty malts such as Special B and Melanoidin to create a malt forward brew with flavours of caramel, burnt sugar, and dark fruit that is rounded out nicely with clove and pepper flavours from Belgian yeast phenolics and a floral hop character that leaves a lingering, moreish finish. A highly-attenuated beer that is medium bodied and dry on the palate, Dubbel Trubbel is easy-drinking and complex all at once.

Style: Belgian Dubbel

ABV: 6%    IBU: 20

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Firebrand Tennessee Whiskey Barrel-Aged Baltic Porter   (3.86/5)

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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Gopher Lite   (3.42/5)

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz.
Per 150mL: 43 cal 2.7 g carbs Per 250mL: 72 cal 4.5 g carbs Per 473mL: 135 cal 8.5 g carbs

Style: Lager - American Light

ABV: 3.5%    IBU: 8

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Gunnison’s Red   (3.66/5)

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

Style: Red Ale - American Amber / Red

ABV: 5.5%    IBU: 24

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Jitter Bear   (3.75/5)

The return of a fan-favourite! We’ve infused our Little Bear with Esmeraldus Coffee (Calgary, AB) using their Supremo single-origin Colombian coffee! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

Style: Spiced / Herbed Beer

ABV: 4.4%    IBU: 21

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Jumpingpound   (3.64/5)

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

Style: Sour - Berliner Weisse

ABV: 3.3%    IBU: 7

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Lil’ Prickly   (3.23/5)

In Collaboration with Rising Tides Taproom, XHale Brew Co., and Wild Winds Brewery, we created this fruity, lightly tart beer in celebration of what ties us together. As women-owned businesses in an industry that still shows symptoms of institutional sexism, we try to break the mold and show our customers what an inclusive environment looks like. Utilizing the limited edition Pink Boots Malt in support of the Pink Boots Society, this gose (pronounced GO-zuh) also features acidulated malt and sea salt. It was fruited with prickly pear - a desert cactus which produces fruit reminiscent of kiwi, with a hint of bubblegum. It grows natively in dry, arid climates such as Mexico, the Caribbean, and Palestine.

Style: Sour - Fruited Gose

ABV: 3.5%    IBU: 7

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Little Bear   (3.58/5)

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

Style: Kölsch

ABV: 4.4%    IBU: 23

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Prairie Lands Lager   (3.64/5)

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

Style: Lager - Vienna

ABV: 5%    IBU: 23

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S.T.E.V.E.   (4.15/5)

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

Style: Stout - Imperial / Double

ABV: 10.4%    IBU: 77

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Spooky Pilsner   (Unrated)

Brewers Tap

Style: Pilsner - Other

ABV: 0%    IBU: 0

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Super B   (3.59/5)

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

Style: Wheat Beer - American Pale Wheat

ABV: 5%    IBU: 23

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Tail Twitcher   (3.71/5)

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

Style: IPA - American

ABV: 6.6%    IBU: 75

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Uncle Eddie's Oatmeal Stout   (3.64/5)

A rich, dark stout with a thick, creamy head and full mouthfeel, having notes of coffee, caramel, and dark chocolate with background smoke character from our in-house-smoked flaked oats.

Style: Stout - Oatmeal

ABV: 5.4%    IBU: 34

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You're Beautiful   (3.66/5)

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

Style: Sour - Fruited

ABV: 3.3%    IBU: 7

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Zinful California Zinfandel Barrel-Aged Baltic Porter   (3.47/5)

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

Style: Porter - Imperial / Double Baltic

ABV: 10.3%    IBU: 36

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